ADSENSE 336 x 280
Oh Boy, Do I have a sweet-tooth tonight! I made brownies last night with cinnamon applesauce and coffee. They surprisingly turned out yummy! But tonight, I need to use up some bananas. You know why?
ADSENSE Link Ads 200 x 90
Overly ripe bananas are way to sweet to eat, but really good in smoothies and I have 20 “just right” bananas. I’ll never get threw them before they are black. So mark my words, Never shop at Costco when your hungry. Now I have bananas coming out my @$$ and sweet tooth to boot. So what’s a girl to do? Googled Banana recipes and start cookin’. haha! Here’s a combination of a couple of recipes. We loved this. I hope you do too:)
There's only a couple quick steps to this recipe, and then you can eat it by itself, which is so sweet and yummy, OR you can use it as a topping on your whole wheat or gluten-free waffles, pancakes, yogurt, oatmeal, or vanilla fro-yo! I'm thinking of making this on top of some wheat french toast for a nice weekend brunch once I'm back in LA!
Get the recipe here >> Pan-fried Honey Bananas @ fifteenspatulas.com
ADSENSE 336 x 280
dan
ADSENSE Link Ads 200 x 90
There's only a couple quick steps to this recipe, and then you can eat it by itself, which is so sweet and yummy, OR you can use it as a topping on your whole wheat or gluten-free waffles, pancakes, yogurt, oatmeal, or vanilla fro-yo! I'm thinking of making this on top of some wheat french toast for a nice weekend brunch once I'm back in LA!
Get the recipe here >> Pan-fried Honey Bananas @ fifteenspatulas.com
0 Response to "Pan-fried Honey Bananas"
Post a Comment