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These Mini Baileys Chocolate Cheesecakes are easy to make and the small mini size makes them great for sharing and the perfect size. With the irish cream liqueur they are also a great treat for St. Patrick’s Day.
I used this recipe to enter dessert contest at work. Not only did I shock people by entering, but I won hands down!! Now I’m trying a variation, which I’m not all that confident will work. Instead of bailey’s this time around, I’m using Peppermint Schnapps (no creme de menthe, and the liquor store is closed!). My plan is to top it with the chocolate ganche and decorate with small and crushed candy canes for a christmas party.
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